Meet Chef Maeve

Owner and Executive Chef of Sugar and Scribe Bakery

Laughter, butter and passion meets Navy Seals Hell Week... that's my life! It’s so important to have passion and creativity, but there has to be one vision that a team focuses on delivering everyday, without fail. Each morning starts with coffee, a good joke and a very long list that has to be accomplished with complete perfection by 10 a.m. Doing everything from scratch is critical for my vision, and being consistent can be a challenge. That’s why my staff is amazing. As a team, we can accomplish painting the world with frosting.

Come visit me at Sugar and Scribe Bakery in La Jolla, CA and taste the difference!


Food Network
Holiday Baking Championship

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